A perfectly balanced mixture of finely selected Brazilian Arabica beans and aromatic Robusta beans from Southeast Asia. An aromatic coffee delight from Italy for unique and unmistakable enjoyment.
Blend and Preparation
Profile and Roasting
Toscana Ceylon presents the espresso ground coffee that is perfect to brew using a plunger which is perfect to be used as an in-room solution in your hotel room or for domestic use.
A premium selection of 100% Abrabica beans from central Sri Lanka, expertly crafted to create a well-balanced and full-bodied coffee. Savour it mindfully to capture its honey aroma.
A full velvety-cream blend. The special extraction intensifies its fullness and sweetness giving it a creamy and velvety aftertaste with a hint of chocolate. That’s Espresso Decaffeinato Lavazza Blue.
Blend and preparation
Profile and Roasting
A selection of fine coffees with a full-bodied taste, for a perfect balance between sweet and bitter. That’s the Lavazza Gold Selection
Blend and preparation
Profile and Roasting
An intense and creamy blend which combines special roasting and the right degree of grinding to give a particularly distinctive cup of coffee with a lingering aftertaste and thick golden cream.
Blend and preparation
Profile and Roasting
We are the flag carrier for Lavazza coffee in Sri Lanka and the only Total Coffee Solutions provider in the country. Having a track record of over 8 years with over 250 clients across Sri Lanka, Colombo Coffee Company is the largest coffee supplier to hotels, restaurants, cafes & offices.
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