
Toscana Ceylon presents the espresso ground coffee that is perfect to brew using a plunger which is perfect to be used as an in-room solution in your hotel room or for domestic use.
A selection of fine coffees with a full-bodied taste, for a perfect balance between sweet and bitter. That’s the Lavazza Gold Selection
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Profile and Roasting
An intense and creamy blend which combines special roasting and the right degree of grinding to give a particularly distinctive cup of coffee with a lingering aftertaste and thick golden cream.
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Profile and Roasting
A 100% Arabica blend with a sweet and fragrant aroma made from top quality Brazilian and Indian coffee. The innovative extraction system gives a cup of mellow and aromatic espresso with a thick and lingering cream.
Blend and preparation
Profile and Roasting
You can enjoy the coffee the way you like it: aromatic and ristretto, preparing it with the Moka pot, or intense and lungo using the filter or the French press.
Blend and Preparation
Profile and Roasting
A perfectly balanced mixture of finely selected Brazilian Arabica beans and aromatic Robusta beans from Southeast Asia. An aromatic coffee delight from Italy for unique and unmistakable enjoyment.
Blend and Preparation
Profile and Roasting
We are the flag carrier for Lavazza coffee in Sri Lanka and the only Total Coffee Solutions provider in the country. Having a track record of over 8 years with over 250 clients across Sri Lanka, Colombo Coffee Company is the largest coffee supplier to hotels, restaurants, cafes & offices.
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