Toscana Ceylon Filter Coffee is a 100% Arabica pure Ceylon coffee. From selectively picked hand sorted, honey processed high grown premium arabica coffee beans roasted to perfection.
You can enjoy the coffee the way you would like it, Aromatic and ristretto, preparing it with the Moka pot, or intense and lungo using the filter or the French press.
Blend and Preparation
Profile and Roasting
A balanced blend of full-bodied Brazilian and delicate Asian coffees, it has a full flavour and rounded aroma accompanied by a velvety and lingering cream. Thanks to the Lavazza decaffeination method, You always get an excellent espresso which leaves the organoleptic properties of the coffee intact, That’s Dek.
Blend and preparation
Profile and Roasting
A premium selection of 100% Abrabica beans from central Sri Lanka, expertly crafted to create a well-balanced and full-bodied coffee. Savour it mindfully to capture its honey aroma.
A blend of the best Arabica coffees from Brazil and Central America along with Robusta from South East Asia. The innovative extraction system gives you a cup of espresso coffee which is particularly intense and creamy with a lingering and balanced aftertaste. That’s Espresso Intenso Lavazza Blue.
Blend and preparation
Profile and Roasting
These high quality Lavazza espresso pods are made from a blend of South American coffees combined with delicately fragrant Asian varieties and intense coffees from the African highlands. These E.S.E. espresso pods contain delicious Italian Lavazza espresso coffee that has been perfectly pre-ground, pre-tamped then pressed between two pieces of special filter paper individually wrapped for maximum freshness and ready for brewing.
We are the flag carrier for Lavazza coffee in Sri Lanka and the only Total Coffee Solutions provider in the country. Having a track record of over 8 years with over 250 clients across Sri Lanka, Colombo Coffee Company is the largest coffee supplier to hotels, restaurants, cafes & offices.
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