A blend of the best Arabica coffees from Brazil and Central America along with Robusta from South East Asia. The innovative extraction system gives you a cup of espresso coffee which is particularly intense and creamy with a lingering and balanced aftertaste. That’s Espresso Intenso Lavazza Blue.
Blend and preparation
Profile and Roasting
Toscana Ceylon Filter Coffee is a 100% Arabica pure Ceylon coffee. From selectively picked hand sorted, honey processed high grown premium arabica coffee beans roasted to perfection.
A touch Interface allows 3 different coffee selections and 3 milk-based recipes.
Attaching the milk pipe directly into the bottle, it steams the milk until frothy it and dispenses it into the cup.
Choosing among different espresso is easier than ever, thanks to the adjustable two-heights cup rack.
The skillful selection and combination of the best sources creates a unique blend which fuses sweet notes with delicate aromas of fresh flowers and fruits accompanied by hints of chocolate. This creates a perfect balance between aromas and flavor. Roasting is skillfully fine-tuned to enhance the aromatic characteristics of the blend, and checks are carried out to guarantee the same outstanding quality 365 days a year.
Blend and Preparation
Profile and Roasting
An Espresso blend with a rich and balanced taste that brings out the essence of Chikmagalur & Coorg regions of India. Coffee with good aroma of Chocolate and Spices.
Blend and Preparation
Profile and Roasting
A premium selection of 100% Abrabica beans from central Sri Lanka, expertly crafted to create a well-balanced and full-bodied coffee. Savour it mindfully to capture its honey aroma.
We are the flag carrier for Lavazza coffee in Sri Lanka and the only Total Coffee Solutions provider in the country. Having a track record of over 8 years with over 250 clients across Sri Lanka, Colombo Coffee Company is the largest coffee supplier to hotels, restaurants, cafes & offices.
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