Hario V60 has been loved by professionals and for coffee lovers for it’s flexibility and liberty it allows. How you pour can make a big difference and that’s where your personality and technique comes in–and that’s why getting it right can be a little tricky.
A pour-over kettle (also called a gooseneck kettle) gives you a degree of control over water flow that a standard teakettle won’t.
Guarantee of premium quality and a never ending passion for the art of espresso making. The classic pannarello is the right tool to unleash your inner barista. It dispenses steam to prepare gorgeous cappuccinos, latte macchiato and more, or hot water if you prefer teas.
Frothing pitchers are used for manual milk frothing to make drinks like lattes and cappuccinos.
The Lavazza V60 delivers incredibly clear flavors and aromas allowing coffee lovers to enjoy even the subtlest notes in their coffee.
Tamping mats are an essential must-have accessory for every barista! The Tamper Mat is made from thick and durable food grade silicone rubber, providing a comfortable tamping surface, reducing stress on your wrists from repetitive tamping. A convenient overhang fits neatly on the corner of the bench.
We are the flag carrier for Lavazza coffee in Sri Lanka and the only Total Coffee Solutions provider in the country. Having a track record of over 8 years with over 250 clients across Sri Lanka, Colombo Coffee Company is the largest coffee supplier to hotels, restaurants, cafes & offices.
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